Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 213.1
Total Fat 7.8 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.6 g
Cholesterol 49.1 mg
Sodium 556.8 mg
Potassium 448.9 mg
Total Carbohydrate 7.8 g
Dietary Fiber 1.7 g
Sugars 1.1 g
Protein 20.6 g
Vitamin A 2.1 %
Vitamin B-12 6.0 %
Vitamin B-6 24.5 %
Vitamin C 4.6 %
Vitamin D 11.3 %
Vitamin E 3.7 %
Calcium 1.6 %
Copper 13.7 %
Folate 4.2 %
Iron 7.3 %
Magnesium 9.2 %
Manganese 20.1 %
Niacin 56.6 %
Pantothenic Acid 15.3 %
Phosphorus 23.4 %
Riboflavin 19.6 %
Selenium 33.9 %
Thiamin 9.2 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Marsala

View the full Chicken Marsala Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Marsala

86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))

31 calories of Marsala Wine, (1 oz)

30 calories of Olive Oil, (0.25 tbsp)

26 calories of Butter, salted, (0.25 tbsp)

24 calories of Flour, whole grain, (0.06 cup)

12 calories of Mushrooms, fresh, (56.68 grams)

1 calories of Chicken Broth, (0.13 cup (8 fl oz))

1 calories of Pepper, black, (0.13 tsp)

0 calories of Lemon juice, (0.13 tbsp)

0 calories of Salt, (0.13 tsp)


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