Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 559.5 | Total Fat | 15.0 g |
---|---|
Saturated Fat | 2.6 g |
Polyunsaturated Fat | 5.8 g |
Monounsaturated Fat | 5.4 g |
Cholesterol | 6.1 mg |
Sodium | 96.7 mg |
Potassium | 882.3 mg |
Total Carbohydrate | 89.4 g |
Dietary Fiber | 11.7 g |
Sugars | 16.5 g |
Protein | 22.0 g |
Vitamin A | 8.8 % | Vitamin B-12 | 8.9 % |
---|---|
Vitamin B-6 | 13.0 % |
Vitamin C | 0.5 % |
Vitamin D | 15.8 % |
Vitamin E | 31.4 % |
Calcium | 22.5 % |
Copper | 41.5 % |
Folate | 17.6 % |
Iron | 26.6 % |
Magnesium | 52.2 % |
Manganese | 214.1 % |
Niacin | 10.7 % |
Pantothenic Acid | 21.3 % |
Phosphorus | 66.2 % |
Riboflavin | 27.2 % |
Selenium | 14.3 % |
Thiamin | 43.9 % |
Zinc | 33.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bathsheba's Oats
View the full Bathsheba's Oats Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bathsheba's Oats
150 calories of Oats, Quaker (1 cup dry oats), (0.50 cup)
60 calories of Prunes, dried, (3 prune)
51 calories of Milk, 1%, (0.50 cup)
41 calories of Sunflower Seeds, without salt, (7 grams)
40 calories of Almonds, (7 grams)
32 calories of Honey, (0.50 tbsp)
31 calories of Pumpkin Seeds (whole seeds, roasted), (7 grams)
Calories per serving of Bathsheba's Oats
150 calories of Oats, Quaker (1 cup dry oats), (0.50 cup)
60 calories of Prunes, dried, (3 prune)
51 calories of Milk, 1%, (0.50 cup)
41 calories of Sunflower Seeds, without salt, (7 grams)
40 calories of Almonds, (7 grams)
32 calories of Honey, (0.50 tbsp)
31 calories of Pumpkin Seeds (whole seeds, roasted), (7 grams)
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