Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 175.5
Total Fat 7.5 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.1 g
Cholesterol 0.0 mg
Sodium 687.5 mg
Potassium 505.0 mg
Total Carbohydrate 22.3 g
Dietary Fiber 4.3 g
Sugars 3.4 g
Protein 5.0 g
Vitamin A 95.6 %
Vitamin B-12 0.1 %
Vitamin B-6 12.0 %
Vitamin C 36.5 %
Vitamin D 3.3 %
Vitamin E 5.0 %
Calcium 12.3 %
Copper 15.4 %
Folate 17.4 %
Iron 7.0 %
Magnesium 16.7 %
Manganese 52.7 %
Niacin 8.6 %
Pantothenic Acid 4.9 %
Phosphorus 9.5 %
Riboflavin 11.0 %
Selenium 11.2 %
Thiamin 7.5 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Brown Rice Risotto with Spinach, Tomatoes and Mushrooms :)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brown Rice Risotto with Spinach, Tomatoes and Mushrooms :)

60 calories of Olive Oil, (0.50 tbsp)

54 calories of Brown Rice, long grain, (0.25 cup)

25 calories of 365 Organic Diced Tomatoes, (0.50 cup)

15 calories of Spinach, frozen, (0.25 package (10 oz) yields)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

4 calories of Garlic, (1 cloves)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

3 calories of Knorr Chicken Bouillon, (0.50 tsp)

0 calories of Water, tap, (1.25 cup (8 fl oz))


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