Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 230.7 | Total Fat | 8.0 g |
---|---|
Saturated Fat | 0.8 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 221.3 mg |
Sodium | 704.7 mg |
Potassium | 600.0 mg |
Total Carbohydrate | 9.6 g |
Dietary Fiber | 3.2 g |
Sugars | 1.5 g |
Protein | 30.1 g |
Vitamin A | 21.7 % | Vitamin B-12 | 28.1 % |
---|---|
Vitamin B-6 | 16.0 % |
Vitamin C | 34.6 % |
Vitamin D | 0.0 % |
Vitamin E | 16.2 % |
Calcium | 8.1 % |
Copper | 22.7 % |
Folate | 44.0 % |
Iron | 26.5 % |
Magnesium | 15.7 % |
Manganese | 19.5 % |
Niacin | 22.5 % |
Pantothenic Acid | 6.2 % |
Phosphorus | 23.8 % |
Riboflavin | 12.2 % |
Selenium | 68.5 % |
Thiamin | 14.8 % |
Zinc | 15.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Shrimp Asparagus Bake
View the full Shrimp Asparagus Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Shrimp Asparagus Bake
112 calories of Shrimp, cooked, (4 oz)
53 calories of Kraft Light Done Right Italian Salad Dressing, (2 tbsp)
35 calories of Veggie Slices, (1 serving)
31 calories of Asparagus, fresh, (1 cup)
Calories per serving of Shrimp Asparagus Bake
112 calories of Shrimp, cooked, (4 oz)
53 calories of Kraft Light Done Right Italian Salad Dressing, (2 tbsp)
35 calories of Veggie Slices, (1 serving)
31 calories of Asparagus, fresh, (1 cup)
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