Cajun Chicken and Pork Jambalaya
This is the version cooked throughout most of Southern Louisiana, and is what my hometown means when calling themselves the "Jambalaya Capital of the World". It does not contain tomato like the Creole version usually made in New Orleans.
CALORIES: 319.4 |
FAT: 14.7g |
PROTEIN: 19.8g |
CARBS: 25.3g |