Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 200.6
Total Fat 4.7 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.3 g
Cholesterol 54.8 mg
Sodium 202.6 mg
Potassium 358.9 mg
Total Carbohydrate 17.4 g
Dietary Fiber 2.6 g
Sugars 3.7 g
Protein 22.0 g
Vitamin A 13.4 %
Vitamin B-12 5.0 %
Vitamin B-6 32.8 %
Vitamin C 82.3 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 2.9 %
Copper 5.2 %
Folate 8.0 %
Iron 8.3 %
Magnesium 9.0 %
Manganese 13.9 %
Niacin 48.5 %
Pantothenic Acid 9.3 %
Phosphorus 19.2 %
Riboflavin 7.2 %
Selenium 23.5 %
Thiamin 9.5 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken/Sausage Jambalaya

View the full Chicken/Sausage Jambalaya Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken/Sausage Jambalaya

94 calories of Chicken Breast (cooked), no skin, roasted, (0.33 breast, bone and skin removed)

37 calories of Sausage, Stop and Shop Hot Italian Sausage, (0.17 serving)

35 calories of White Rice, long grain, cooked, (0.17 cup)

13 calories of Del Monte Diced Tomatoes, No Salt Added, (0.25 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

6 calories of Green Peppers (bell peppers), (0.17 cup, chopped)

6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)

4 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.33 teaspoon)

3 calories of Pepper, red or cayenne, (0.17 tbsp)

1 calories of Garlic, (0.33 tsp)

1 calories of Pepper, black, (0.17 tsp)

0 calories of Water, tap, (0.33 cup (8 fl oz))


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