Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 220.1
Total Fat 7.6 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.0 g
Cholesterol 50.9 mg
Sodium 638.3 mg
Potassium 288.3 mg
Total Carbohydrate 16.6 g
Dietary Fiber 2.0 g
Sugars 0.0 g
Protein 21.5 g
Vitamin A 72.3 %
Vitamin B-12 3.4 %
Vitamin B-6 7.2 %
Vitamin C 12.8 %
Vitamin D 0.8 %
Vitamin E 1.0 %
Calcium 16.9 %
Copper 7.6 %
Folate 19.5 %
Iron 8.7 %
Magnesium 10.8 %
Manganese 35.5 %
Niacin 10.3 %
Pantothenic Acid 2.9 %
Phosphorus 13.1 %
Riboflavin 8.1 %
Selenium 9.6 %
Thiamin 7.3 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Florentine

View the full Chicken Florentine Recipe & Instructions
Submitted by: KJAM727

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Florentine

66 calories of Tyson boneless, skinless chicken breast, (2.40 oz)

48 calories of White Rice, medium grain, (0.20 cup)

41 calories of Butter, salted, (0.40 tbsp)

32 calories of Parmesan Cheese, grated, (0.07 cup)

12 calories of Spinach, frozen, (0.20 package (10 oz) yields)

12 calories of Onions, raw, (0.20 cup, chopped)

2 calories of Chicken Broth, (0.20 cup (8 fl oz))

1 calories of Garlic, (0.20 clove)

0 calories of Water, tap, (0.10 cup (8 fl oz))


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