Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 68.3
Total Fat 3.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 23.7 mg
Potassium 312.3 mg
Total Carbohydrate 9.1 g
Dietary Fiber 3.5 g
Sugars 0.2 g
Protein 1.5 g
Vitamin A 3.4 %
Vitamin B-12 0.0 %
Vitamin B-6 6.4 %
Vitamin C 9.1 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 1.3 %
Copper 4.1 %
Folate 6.9 %
Iron 2.4 %
Magnesium 5.1 %
Manganese 10.3 %
Niacin 4.2 %
Pantothenic Acid 3.6 %
Phosphorus 3.2 %
Riboflavin 2.9 %
Selenium 0.8 %
Thiamin 5.0 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Eggplant Dip

View the full Healthy Eggplant Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Eggplant Dip

36 calories of Eggplant, fresh, (0.25 eggplant, unpeeled (approx 1-1/4 lb))

30 calories of Olive Oil, (0.25 tbsp)

2 calories of Lemon Juice, (0.13 lemon yields)

1 calories of Garlic, (0.25 clove)

0 calories of Basil, (0.38 tbsp)

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.13 dash)


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