Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 102.2
Total Fat 2.3 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 5.2 mg
Sodium 196.9 mg
Potassium 140.2 mg
Total Carbohydrate 18.1 g
Dietary Fiber 2.5 g
Sugars 0.0 g
Protein 2.7 g
Vitamin A 1.4 %
Vitamin B-12 0.1 %
Vitamin B-6 0.5 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 5.8 %
Copper 0.4 %
Folate 0.3 %
Iron 0.9 %
Magnesium 0.6 %
Manganese 0.7 %
Niacin 0.5 %
Pantothenic Acid 0.1 %
Phosphorus 9.0 %
Riboflavin 0.3 %
Selenium 0.2 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beer Bread Biscuits

View the full Beer Bread Biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beer Bread Biscuits

69 calories of Whole Wheat Flour, (0.17 cup)

17 calories of Butter, unsalted, (0.17 tbsp)

9 calories of Brown Sugar, (0.50 tsp packed)

8 calories of Regular Beer, (0.67 fl oz)

1 calories of Leavening agents, baking powder, low-sodium, (0.25 tsp)

0 calories of Salt, (0.08 tsp)


Nutrition & Calorie Comments  

Used blackstrap molassess instead of sugar with a bit of dark coffee to give this a richer taste. Had to use more flour, but it turned out yeasty and delicious (especially with a sharp cheese!)