Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 403.4
Total Fat 17.3 g
Saturated Fat 6.8 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 5.6 g
Cholesterol 41.5 mg
Sodium 610.8 mg
Potassium 802.3 mg
Total Carbohydrate 25.5 g
Dietary Fiber 5.2 g
Sugars 4.4 g
Protein 38.2 g
Vitamin A 36.7 %
Vitamin B-12 39.6 %
Vitamin B-6 20.8 %
Vitamin C 49.6 %
Vitamin D 3.1 %
Vitamin E 8.2 %
Calcium 34.4 %
Copper 18.1 %
Folate 22.0 %
Iron 21.0 %
Magnesium 20.4 %
Manganese 35.4 %
Niacin 65.5 %
Pantothenic Acid 11.4 %
Phosphorus 54.7 %
Riboflavin 24.6 %
Selenium 110.4 %
Thiamin 19.4 %
Zinc 17.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Salad

View the full Tuna Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Salad

169 calories of Tuna, Canned in Light Oil, (0.50 can)

107 calories of Swiss Cheese, (1 slice (1 oz))

69 calories of Bread, mixed-grain (includes whole-grain, 7-grain), (1 slice)

38 calories of Red Ripe Tomatoes, (1 large whole (3" dia))

8 calories of Iceberg Lettuce (salad), (4 leaf, large)

8 calories of Black Olives, (10 grams)

3 calories of Green Peppers (bell peppers), (1 tbsp)

3 calories of Cucumber (peeled), (3 slice)

2 calories of Capers, canned, (1 tbsp, drained)


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