Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 336.7
Total Fat 20.3 g
Saturated Fat 7.1 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 8.4 g
Cholesterol 108.8 mg
Sodium 235.6 mg
Potassium 445.1 mg
Total Carbohydrate 4.9 g
Dietary Fiber 0.3 g
Sugars 0.1 g
Protein 31.3 g
Vitamin A 2.5 %
Vitamin B-12 33.6 %
Vitamin B-6 22.8 %
Vitamin C 0.4 %
Vitamin D 1.7 %
Vitamin E 2.3 %
Calcium 4.9 %
Copper 6.1 %
Folate 5.4 %
Iron 15.7 %
Magnesium 9.7 %
Manganese 10.3 %
Niacin 31.6 %
Pantothenic Acid 10.4 %
Phosphorus 26.0 %
Riboflavin 26.7 %
Selenium 48.6 %
Thiamin 8.3 %
Zinc 33.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Turkey and Beef Meatloaf

View the full Ground Turkey and Beef Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Turkey and Beef Meatloaf

195 calories of Ground beef, extra lean (15% fat) pan broiled, (2.67 oz)

132 calories of Ground Turkey, (0.17 unit, yield from 1 lb raw)

17 calories of Brown Rice, medium grain, (0.08 cup)

7 calories of Milk, nonfat, (0.08 cup)

5 calories of Egg substitute, liquid (Egg Beaters), (0.04 cup)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Salt, (0.04 tsp)


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