Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 229.2
Total Fat 12.8 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 6.6 g
Cholesterol 20.6 mg
Sodium 727.8 mg
Potassium 771.7 mg
Total Carbohydrate 17.9 g
Dietary Fiber 6.6 g
Sugars 2.7 g
Protein 13.9 g
Vitamin A 177.8 %
Vitamin B-12 4.8 %
Vitamin B-6 20.2 %
Vitamin C 64.9 %
Vitamin D 0.0 %
Vitamin E 6.0 %
Calcium 40.4 %
Copper 15.0 %
Folate 40.2 %
Iron 14.0 %
Magnesium 28.2 %
Manganese 61.5 %
Niacin 6.4 %
Pantothenic Acid 5.6 %
Phosphorus 29.0 %
Riboflavin 20.4 %
Selenium 10.8 %
Thiamin 10.2 %
Zinc 13.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach Artichoke Cheese Soup (with zucchini)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach Artichoke Cheese Soup (with zucchini)

90 calories of Mozzarella Cheese, part skim milk, (1.25 oz)

60 calories of Olive Oil, (0.50 tbsp)

27 calories of Spinach, frozen, (0.50 cup)

14 calories of Zucchini, (0.50 cup, sliced)

11 calories of Onions, raw, (0.75 slice, large (1/4" thick))

10 calories of Cauliflower, raw, (0.38 cup)

8 calories of Artichokes, fresh, (0.13 artichoke, medium)

8 calories of Vegetable Broth, (0.50 cup)

2 calories of Garlic, (0.50 clove)

1 calories of Jalapeno Peppers, (0.25 pepper)


No nutrition or calorie comments found.