Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 125.4 | Total Fat | 3.0 g |
|---|---|
| Saturated Fat | 0.7 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0.9 g |
| Cholesterol | 29.8 mg |
| Sodium | 124.9 mg |
| Potassium | 213.4 mg |
| Total Carbohydrate | 12.4 g |
| Dietary Fiber | 1.9 g |
| Sugars | 0.2 g |
| Protein | 12.1 g |
| Vitamin A | 0.1 % | Vitamin B-12 | 3.5 % |
|---|---|
| Vitamin B-6 | 10.8 % |
| Vitamin C | 0.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.7 % |
| Calcium | 2.3 % |
| Copper | 2.9 % |
| Folate | 0.9 % |
| Iron | 4.9 % |
| Magnesium | 7.3 % |
| Manganese | 5.0 % |
| Niacin | 10.8 % |
| Pantothenic Acid | 2.9 % |
| Phosphorus | 17.9 % |
| Riboflavin | 9.7 % |
| Selenium | 28.2 % |
| Thiamin | 25.3 % |
| Zinc | 8.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pork and Green Chile Enchiladas (slow cooker)
View the full Pork and Green Chile Enchiladas (slow cooker) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pork and Green Chile Enchiladas (slow cooker)
62 calories of Pork tenderloin, (1.33 oz)
57 calories of Corn Tortillas, (1 tortilla, medium (approx 6" dia))
7 calories of Green Chile Enchilada Sauce, (0.27 cup)
Calories per serving of Pork and Green Chile Enchiladas (slow cooker)
62 calories of Pork tenderloin, (1.33 oz)
57 calories of Corn Tortillas, (1 tortilla, medium (approx 6" dia))
7 calories of Green Chile Enchilada Sauce, (0.27 cup)
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