Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 171.3
Total Fat 4.3 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 40.0 mg
Sodium 273.2 mg
Potassium 196.1 mg
Total Carbohydrate 15.6 g
Dietary Fiber 6.0 g
Sugars 2.2 g
Protein 18.1 g
Vitamin A 4.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.9 %
Vitamin C 6.9 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 3.2 %
Copper 6.0 %
Folate 14.2 %
Iron 11.7 %
Magnesium 7.1 %
Manganese 11.5 %
Niacin 1.6 %
Pantothenic Acid 1.3 %
Phosphorus 7.7 %
Riboflavin 2.5 %
Selenium 1.8 %
Thiamin 6.4 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chili with TVP

View the full Turkey Chili with TVP Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chili with TVP

80 calories of Shady Brook Lean Ground Turkey, (56 gram(s))

23 calories of Beans, black, (0.10 cup)

22 calories of Beans, red kidney, (0.10 cup)

21 calories of Beans, great northern, (0.10 cup)

16 calories of Bob's Red Mill TVP, (0.05 cup)

10 calories of Del Monte Petite Cut Diced Tomatoes, (0.20 cup)

0 calories of Water, tap, (0.15 cup (8 fl oz))


No nutrition or calorie comments found.