Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 164.6
Total Fat 1.4 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 25.6 mg
Sodium 640.3 mg
Potassium 249.8 mg
Total Carbohydrate 23.0 g
Dietary Fiber 6.4 g
Sugars 6.8 g
Protein 15.1 g
Vitamin A 0.2 %
Vitamin B-12 2.8 %
Vitamin B-6 12.7 %
Vitamin C 1.9 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 1.8 %
Copper 4.9 %
Folate 7.3 %
Iron 5.5 %
Magnesium 6.8 %
Manganese 6.9 %
Niacin 25.9 %
Pantothenic Acid 4.4 %
Phosphorus 13.7 %
Riboflavin 5.1 %
Selenium 12.1 %
Thiamin 5.8 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Left Over Quick Chicken Chili

View the full Left Over Quick Chicken Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Left Over Quick Chicken Chili

54 calories of Chicken Breast (cooked), no skin, roasted, (1.56 ounces)

46 calories of Beans, red kidney, (0.21 cup)

31 calories of Mexicorn, Green Giant (1/3 cup), (0.44 serving)

17 calories of Tomatoes, Aylmer's Accents with Spicy Red Pepper (1/2 cup or 125 ml), (0.48 serving)

14 calories of Del Monte Diced Tomatoes, No Salt Added, (0.28 cup)

9 calories of PC - Taco Seasoning, Reduced Salt (1/6 of a pack), (0.44 serving)


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