Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 255.6
Total Fat 20.4 g
Saturated Fat 3.3 g
Polyunsaturated Fat 6.9 g
Monounsaturated Fat 9.1 g
Cholesterol 4.8 mg
Sodium 131.8 mg
Potassium 239.8 mg
Total Carbohydrate 15.3 g
Dietary Fiber 2.5 g
Sugars 4.6 g
Protein 5.8 g
Vitamin A 32.3 %
Vitamin B-12 1.4 %
Vitamin B-6 14.2 %
Vitamin C 20.2 %
Vitamin D 0.5 %
Vitamin E 12.4 %
Calcium 15.1 %
Copper 15.8 %
Folate 18.0 %
Iron 13.5 %
Magnesium 12.8 %
Manganese 44.6 %
Niacin 3.2 %
Pantothenic Acid 2.4 %
Phosphorus 12.6 %
Riboflavin 4.2 %
Selenium 4.4 %
Thiamin 6.7 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Leek Salad with Walnuts and Parmesan Cheese


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Leek Salad with Walnuts and Parmesan Cheese

90 calories of Olive Oil, (0.75 tbsp)

85 calories of Walnuts, (0.13 cup shelled (50 halves))

54 calories of Leeks, (1 leek)

28 calories of Parmesan Cheese, hard, (0.25 oz)

2 calories of Cider Vinegar, (0.75 tbsp)

1 calories of Fresh Chives, (0.75 tbsp chopped)


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