Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 274.6
Total Fat 16.4 g
Saturated Fat 2.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 7.6 g
Cholesterol 106.3 mg
Sodium 429.8 mg
Potassium 123.0 mg
Total Carbohydrate 25.2 g
Dietary Fiber 2.4 g
Sugars 6.0 g
Protein 8.7 g
Vitamin A 3.8 %
Vitamin B-12 4.2 %
Vitamin B-6 3.7 %
Vitamin C 3.9 %
Vitamin D 3.2 %
Vitamin E 6.9 %
Calcium 2.0 %
Copper 1.9 %
Folate 3.8 %
Iron 3.6 %
Magnesium 1.5 %
Manganese 5.7 %
Niacin 0.5 %
Pantothenic Acid 3.4 %
Phosphorus 6.2 %
Riboflavin 7.9 %
Selenium 15.1 %
Thiamin 2.3 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pad Thai

View the full Pad Thai Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pad Thai

76 calories of Olive Oil, (0.04 cup)

62 calories of Rice Noodles, (56.67 grams)

53 calories of Planters Dry Roasted Peanuts (Unsalted), (0.33 oz)

36 calories of Egg, fresh, whole, raw, (0.50 large)

17 calories of Bean sprouts, (0.50 cup)

10 calories of Ketchup, Heinz, (0.50 tbsp)

5 calories of Splenda Brown Sugar Blend, (0.33 tsp)

5 calories of Kikkoman Lite Soy Sauce, (0.50 tbsp)

3 calories of Garlic, (0.67 clove)

2 calories of Onions, raw, (0.08 small)

1 calories of Lemon juice, (0.33 tbsp)

0 calories of Pepper, red or cayenne, (0.04 tsp)

0 calories of Water, tap, (0.08 cup (8 fl oz))


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