Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 150.6
Total Fat 2.7 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 72.9 mg
Sodium 251.6 mg
Potassium 58.3 mg
Total Carbohydrate 7.3 g
Dietary Fiber 0.5 g
Sugars 1.3 g
Protein 24.0 g
Vitamin A 23.1 %
Vitamin B-12 1.4 %
Vitamin B-6 2.4 %
Vitamin C 2.0 %
Vitamin D 1.1 %
Vitamin E 0.7 %
Calcium 0.9 %
Copper 0.6 %
Folate 1.8 %
Iron 4.3 %
Magnesium 0.8 %
Manganese 1.5 %
Niacin 0.6 %
Pantothenic Acid 1.4 %
Phosphorus 2.3 %
Riboflavin 2.9 %
Selenium 4.0 %
Thiamin 1.1 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-fat Herbed Turkey Meatloaf

View the full Low-fat Herbed Turkey Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-fat Herbed Turkey Meatloaf

100 calories of Jennie-O Extra Lean Ground Turkey, (3.33 oz)

29 calories of Stove Top Homestyle Herb Stuffing Mix (Dry), (0.13 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

4 calories of Onions, raw, (0.06 cup, chopped)

4 calories of Carrots, raw, (0.08 cup, grated)

2 calories of Garlic powder, (0.17 tsp)

1 calories of Swanson Natural Goodness Chicken Broth, (0.08 cup)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.17 tsp)


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