Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 117.8
Total Fat 0.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 110.9 mg
Potassium 151.0 mg
Total Carbohydrate 29.9 g
Dietary Fiber 2.9 g
Sugars 0.7 g
Protein 2.4 g
Vitamin A 0.5 %
Vitamin B-12 0.3 %
Vitamin B-6 5.9 %
Vitamin C 2.9 %
Vitamin D 0.1 %
Vitamin E 0.6 %
Calcium 5.7 %
Copper 5.1 %
Folate 2.2 %
Iron 4.4 %
Magnesium 5.7 %
Manganese 24.7 %
Niacin 1.0 %
Pantothenic Acid 1.8 %
Phosphorus 6.3 %
Riboflavin 2.5 %
Selenium 0.8 %
Thiamin 4.7 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Oat Muffins

View the full Banana Oat Muffins Recipe & Instructions
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Oat Muffins

41 calories of Brown Sugar, (0.05 cup, packed)

41 calories of Whole Wheat Flour, (0.10 cup)

16 calories of Banana, fresh, (0.15 medium (7" to 7-7/8" long))

15 calories of Oats, Quaker (1 cup dry oats), (0.05 cup)

3 calories of Applesauce, unsweetened, (0.03 cup)

1 calories of Vanilla Extract, (0.05 tsp)

0 calories of Egg substitute, liquid (Egg Beaters), (0.05 tbsp)

0 calories of Baking Powder, (0.15 tsp)

0 calories of Ginger, ground, (0.05 tsp)

0 calories of Cinnamon, ground, (0.05 tsp)

0 calories of Baking Soda, (0.03 tsp)


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