Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 454.8 | Total Fat | 29.5 g |
|---|---|
| Saturated Fat | 10.5 g |
| Polyunsaturated Fat | 3.2 g |
| Monounsaturated Fat | 13.5 g |
| Cholesterol | 108.9 mg |
| Sodium | 91.3 mg |
| Potassium | 781.6 mg |
| Total Carbohydrate | 7.2 g |
| Dietary Fiber | 1.1 g |
| Sugars | 0.7 g |
| Protein | 34.4 g |
| Vitamin A | 14.1 % | Vitamin B-12 | 15.6 % |
|---|---|
| Vitamin B-6 | 35.2 % |
| Vitamin C | 13.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 14.7 % |
| Calcium | 11.2 % |
| Copper | 9.5 % |
| Folate | 5.9 % |
| Iron | 10.2 % |
| Magnesium | 15.5 % |
| Manganese | 11.9 % |
| Niacin | 38.0 % |
| Pantothenic Acid | 13.0 % |
| Phosphorus | 40.0 % |
| Riboflavin | 31.0 % |
| Selenium | 67.4 % |
| Thiamin | 83.6 % |
| Zinc | 19.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roast Pork with Almonds, Garlic & Sherry-Shallot Cream
View the full Roast Pork with Almonds, Garlic & Sherry-Shallot Cream Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roast Pork with Almonds, Garlic & Sherry-Shallot Cream
277 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (0.33 lb)
66 calories of Half and Half Cream, (0.21 cup)
44 calories of Almonds, (0.08 cup, sliced)
30 calories of Sherry, dry, (0.67 fl. oz)
20 calories of Olive Oil, (0.17 tbsp)
8 calories of Butter, unsalted, (0.08 tbsp)
4 calories of Shallots, (0.50 tbsp chopped)
2 calories of Parsley, (0.08 cup)
Calories per serving of Roast Pork with Almonds, Garlic & Sherry-Shallot Cream
277 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (0.33 lb)
66 calories of Half and Half Cream, (0.21 cup)
44 calories of Almonds, (0.08 cup, sliced)
30 calories of Sherry, dry, (0.67 fl. oz)
20 calories of Olive Oil, (0.17 tbsp)
8 calories of Butter, unsalted, (0.08 tbsp)
4 calories of Shallots, (0.50 tbsp chopped)
2 calories of Parsley, (0.08 cup)
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