Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 98.3 | Total Fat | 2.6 g |
---|---|
Saturated Fat | 1.2 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 16.6 mg |
Sodium | 1,014.7 mg |
Potassium | 229.8 mg |
Total Carbohydrate | 4.9 g |
Dietary Fiber | 0.6 g |
Sugars | 1.3 g |
Protein | 13.0 g |
Vitamin A | 5.0 % | Vitamin B-12 | 16.1 % |
---|---|
Vitamin B-6 | 10.2 % |
Vitamin C | 43.2 % |
Vitamin D | 0.0 % |
Vitamin E | 1.5 % |
Calcium | 11.3 % |
Copper | 3.0 % |
Folate | 2.9 % |
Iron | 6.2 % |
Magnesium | 2.7 % |
Manganese | 3.9 % |
Niacin | 11.7 % |
Pantothenic Acid | 3.5 % |
Phosphorus | 7.0 % |
Riboflavin | 5.4 % |
Selenium | 15.4 % |
Thiamin | 3.7 % |
Zinc | 8.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Faux Philly cheesesteak soup
View the full Faux Philly cheesesteak soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Faux Philly cheesesteak soup
50 calories of Beef Lunchmeat (roast beef), (1 oz)
25 calories of Frigo Light String Cheese, (0.50 oz)
10 calories of Swanson Chicken Broth 99% Fat Free, (1 cup)
10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)
4 calories of Onions, raw, (1 tbsp chopped)
Calories per serving of Faux Philly cheesesteak soup
50 calories of Beef Lunchmeat (roast beef), (1 oz)
25 calories of Frigo Light String Cheese, (0.50 oz)
10 calories of Swanson Chicken Broth 99% Fat Free, (1 cup)
10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)
4 calories of Onions, raw, (1 tbsp chopped)
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