Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 94.5
Total Fat 2.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.1 g
Cholesterol 36.7 mg
Sodium 297.0 mg
Potassium 60.1 mg
Total Carbohydrate 14.1 g
Dietary Fiber 1.1 g
Sugars 2.1 g
Protein 3.8 g
Vitamin A 2.1 %
Vitamin B-12 3.3 %
Vitamin B-6 1.3 %
Vitamin C 0.0 %
Vitamin D 4.4 %
Vitamin E 1.7 %
Calcium 8.1 %
Copper 1.0 %
Folate 6.1 %
Iron 3.9 %
Magnesium 1.5 %
Manganese 3.8 %
Niacin 3.2 %
Pantothenic Acid 2.4 %
Phosphorus 6.7 %
Riboflavin 8.3 %
Selenium 9.9 %
Thiamin 6.1 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in a healthier pancake

View the full a healthier pancake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of a healthier pancake

36 calories of Flour, white, (0.08 cup)

16 calories of Whole Wheat Flour, (0.04 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

10 calories of Milk, 1%, (0.10 cup)

10 calories of Canola Oil, (0.25 1tsp)

3 calories of *Flax Seed Meal (ground flax), (0.08 tbsp)

3 calories of Granulated Sugar, (0.17 tsp)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.08 tsp)


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