Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 541.8
Total Fat 33.8 g
Saturated Fat 10.7 g
Polyunsaturated Fat 8.1 g
Monounsaturated Fat 8.8 g
Cholesterol 251.7 mg
Sodium 726.9 mg
Potassium 979.3 mg
Total Carbohydrate 29.8 g
Dietary Fiber 5.3 g
Sugars 1.6 g
Protein 35.4 g
Vitamin A 130.3 %
Vitamin B-12 13.6 %
Vitamin B-6 13.9 %
Vitamin C 59.2 %
Vitamin D 7.2 %
Vitamin E 14.7 %
Calcium 39.9 %
Copper 21.4 %
Folate 67.0 %
Iron 28.7 %
Magnesium 30.0 %
Manganese 156.8 %
Niacin 14.2 %
Pantothenic Acid 12.2 %
Phosphorus 50.7 %
Riboflavin 41.2 %
Selenium 62.4 %
Thiamin 21.9 %
Zinc 25.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach- Ricotta Frittata with Tossed Green Salad


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach- Ricotta Frittata with Tossed Green Salad

116 calories of Pine Nuts, (2 tbsp)

112 calories of Ricotta Cheese, part skim milk, (0.33 cup)

84 calories of Bread, whole wheat (including toast) prepared from recipe, (1 slice, thin (3-3/4" x 5" x 3/8"))

72 calories of Egg, fresh, whole, raw, (1 large)

34 calories of Egg white, large, (2 serving)

34 calories of Butter, salted, (0.33 tbsp)

30 calories of Kraft Zesty Italian Salad Dressing, (1 tbsp)

23 calories of Parmesan Cheese, grated, (1 tbsp)

16 calories of Romaine Lettuce (salad), (2 cup, shredded)

7 calories of Spinach, fresh, (1 cup)


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