Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 250.3
Total Fat 15.0 g
Saturated Fat 6.0 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 5.1 g
Cholesterol 441.4 mg
Sodium 281.4 mg
Potassium 617.9 mg
Total Carbohydrate 6.4 g
Dietary Fiber 1.8 g
Sugars 2.1 g
Protein 23.4 g
Vitamin A 61.0 %
Vitamin B-12 21.3 %
Vitamin B-6 16.5 %
Vitamin C 15.6 %
Vitamin D 33.5 %
Vitamin E 8.7 %
Calcium 25.9 %
Copper 19.8 %
Folate 28.3 %
Iron 15.1 %
Magnesium 11.3 %
Manganese 14.6 %
Niacin 22.2 %
Pantothenic Acid 29.2 %
Phosphorus 41.3 %
Riboflavin 64.0 %
Selenium 63.9 %
Thiamin 12.3 %
Zinc 17.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fritatta Spinach and Portabello Mushroom


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fritatta Spinach and Portabello Mushroom

144 calories of Egg, fresh, whole, raw, (2 large)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

24 calories of Mushrooms, fresh, (6 medium)

6 calories of Spinach, fresh, (0.80 cup)


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