Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 336.9
Total Fat 7.1 g
Saturated Fat 1.5 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 2.0 g
Cholesterol 131.5 mg
Sodium 1,260.6 mg
Potassium 710.9 mg
Total Carbohydrate 11.4 g
Dietary Fiber 1.1 g
Sugars 5.1 g
Protein 53.9 g
Vitamin A 1.0 %
Vitamin B-12 14.4 %
Vitamin B-6 65.3 %
Vitamin C 7.5 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 6.3 %
Copper 6.5 %
Folate 4.1 %
Iron 12.6 %
Magnesium 18.3 %
Manganese 7.5 %
Niacin 128.8 %
Pantothenic Acid 19.3 %
Phosphorus 47.3 %
Riboflavin 14.0 %
Selenium 58.0 %
Thiamin 11.8 %
Zinc 13.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Satay Chicken

View the full Satay Chicken Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Satay Chicken

275 calories of Chicken Breast (cooked), no skin, roasted, (8 ounces)

30 calories of Sesame Oil, (0.25 tbsp)

15 calories of Thai Chili Sauce, (1 tbsp)

13 calories of Trader Joe's Thai Peanut Sauce, (0.50 tbsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

8 calories of Soy Sauce, (1 tbsp)

7 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.50 serving)

4 calories of Granulated Sugar, (0.25 tsp)


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