Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 783.0 | Total Fat | 23.8 g |
---|---|
Saturated Fat | 6.0 g |
Polyunsaturated Fat | 2.4 g |
Monounsaturated Fat | 13.3 g |
Cholesterol | 0.0 mg |
Sodium | 42.3 mg |
Potassium | 1,338.2 mg |
Total Carbohydrate | 156.5 g |
Dietary Fiber | 23.3 g |
Sugars | 120.5 g |
Protein | 11.0 g |
Vitamin A | 136.9 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 22.1 % |
Vitamin C | 19.2 % |
Vitamin D | 0.0 % |
Vitamin E | 9.3 % |
Calcium | 8.3 % |
Copper | 91.8 % |
Folate | 30.4 % |
Iron | 37.9 % |
Magnesium | 63.1 % |
Manganese | 94.6 % |
Niacin | 17.0 % |
Pantothenic Acid | 18.8 % |
Phosphorus | 39.0 % |
Riboflavin | 18.3 % |
Selenium | 10.9 % |
Thiamin | 9.7 % |
Zinc | 25.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chocolate fondue (avocado based)
View the full Chocolate fondue (avocado based) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chocolate fondue (avocado based)
467 calories of Powdered Sugar, (1 cup, unsifted)
192 calories of Avocados, California (Haas), (0.50 cup, pureed)
98 calories of Cocoa, dry powder, unsweetened, (0.50 cup)
14 calories of Carrots, cooked, (4 tbsp)
12 calories of Vanilla Extract, (1 tsp)
Calories per serving of Chocolate fondue (avocado based)
467 calories of Powdered Sugar, (1 cup, unsifted)
192 calories of Avocados, California (Haas), (0.50 cup, pureed)
98 calories of Cocoa, dry powder, unsweetened, (0.50 cup)
14 calories of Carrots, cooked, (4 tbsp)
12 calories of Vanilla Extract, (1 tsp)
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