Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 111.1
Total Fat 1.5 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 9.0 mg
Sodium 138.5 mg
Potassium 64.7 mg
Total Carbohydrate 23.4 g
Dietary Fiber 1.1 g
Sugars 11.3 g
Protein 2.0 g
Vitamin A 0.8 %
Vitamin B-12 0.3 %
Vitamin B-6 3.1 %
Vitamin C 1.8 %
Vitamin D 1.1 %
Vitamin E 0.3 %
Calcium 2.9 %
Copper 1.0 %
Folate 3.7 %
Iron 2.2 %
Magnesium 1.2 %
Manganese 3.2 %
Niacin 2.2 %
Pantothenic Acid 0.8 %
Phosphorus 1.9 %
Riboflavin 3.2 %
Selenium 4.3 %
Thiamin 3.8 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Cupcakes

View the full Banana Cupcakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Cupcakes

30 calories of Granulated Sugar, (0.04 cup)

23 calories of Flour, white, (0.05 cup)

21 calories of Giant Lite Whipped Topping, (1.04 serving)

16 calories of Whole Wheat Flour, (0.04 cup)

8 calories of Banana, fresh, (0.04 cup, mashed)

3 calories of Egg, fresh, whole, raw, (0.04 large)

3 calories of Milk, Fat Free, Skim, (0.25 oz)

2 calories of Applesauce, unsweetened, (0.02 cup)

0 calories of Vanilla extract, imitation, alcohol, (0.04 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Lemon juice, (0.03 tbsp)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.04 tsp)


No nutrition or calorie comments found.