Nutrition Facts
Servings Per Recipe: 65
Serving Size: 1 serving
Amount Per Serving
Calories 58.9
Total Fat 1.4 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.7 g
Cholesterol 7.5 mg
Sodium 74.7 mg
Potassium 31.2 mg
Total Carbohydrate 11.3 g
Dietary Fiber 0.6 g
Sugars 5.6 g
Protein 0.9 g
Vitamin A 10.7 %
Vitamin B-12 0.3 %
Vitamin B-6 0.6 %
Vitamin C 1.1 %
Vitamin D 0.2 %
Vitamin E 1.1 %
Calcium 1.1 %
Copper 0.7 %
Folate 0.5 %
Iron 0.8 %
Magnesium 0.5 %
Manganese 3.8 %
Niacin 0.3 %
Pantothenic Acid 0.4 %
Phosphorus 0.8 %
Riboflavin 0.9 %
Selenium 0.9 %
Thiamin 0.5 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Carrot Cake Minis

View the full Low Fat Carrot Cake Minis Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Carrot Cake Minis

15 calories of Granulated Sugar, (0.02 cup)

12 calories of Whole Wheat Flour, (0.03 cup)

9 calories of Powdered Sugar, (0.02 cup, unsifted)

8 calories of Brown Sugar, (0.01 cup, packed)

4 calories of Neufchatel Cheese, (0.05 oz)

3 calories of Pineapple, canned, (0.02 cup, crushed, sliced, or chunks)

2 calories of Egg, fresh, whole, raw, (0.03 large)

2 calories of Carrots, raw, (0.04 cup, grated)

0 calories of Egg white, fresh, (0.02 large)

0 calories of Cinnamon, ground, (0.03 tsp)

0 calories of Ginger, ground, (0.02 tsp)

0 calories of Baking Powder, (0.02 tsp)

0 calories of Baking Soda, (0.02 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Canola Oil, (0 cup)


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