Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 242.4 | Total Fat | 15.7 g |
---|---|
Saturated Fat | 4.7 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 8.0 g |
Cholesterol | 65.9 mg |
Sodium | 51.2 mg |
Potassium | 459.1 mg |
Total Carbohydrate | 0.7 g |
Dietary Fiber | 0.0 g |
Sugars | 0.0 g |
Protein | 23.2 g |
Vitamin A | 0.2 % | Vitamin B-12 | 9.7 % |
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Vitamin B-6 | 24.8 % |
Vitamin C | 5.3 % |
Vitamin D | 0.0 % |
Vitamin E | 3.8 % |
Calcium | 2.4 % |
Copper | 3.4 % |
Folate | 2.3 % |
Iron | 4.7 % |
Magnesium | 6.2 % |
Manganese | 0.6 % |
Niacin | 27.1 % |
Pantothenic Acid | 8.3 % |
Phosphorus | 23.3 % |
Riboflavin | 17.0 % |
Selenium | 49.2 % |
Thiamin | 60.9 % |
Zinc | 11.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lemon-Pepper Pork Chops
View the full Lemon-Pepper Pork Chops Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lemon-Pepper Pork Chops
210 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (0.25 lb)
30 calories of Olive Oil, (0.25 tbsp)
2 calories of Lemon juice, (0.75 tbsp)
Calories per serving of Lemon-Pepper Pork Chops
210 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (0.25 lb)
30 calories of Olive Oil, (0.25 tbsp)
2 calories of Lemon juice, (0.75 tbsp)
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