Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 141.3
Total Fat 4.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.3 g
Cholesterol 26.8 mg
Sodium 161.2 mg
Potassium 96.9 mg
Total Carbohydrate 24.0 g
Dietary Fiber 1.5 g
Sugars 13.0 g
Protein 2.3 g
Vitamin A 1.1 %
Vitamin B-12 1.1 %
Vitamin B-6 5.8 %
Vitamin C 2.3 %
Vitamin D 0.8 %
Vitamin E 4.5 %
Calcium 0.7 %
Copper 2.2 %
Folate 3.9 %
Iron 3.0 %
Magnesium 3.4 %
Manganese 13.5 %
Niacin 3.4 %
Pantothenic Acid 2.0 %
Phosphorus 3.8 %
Riboflavin 4.8 %
Selenium 10.8 %
Thiamin 4.5 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Muffins

View the full Banana Muffins Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Muffins

46 calories of Granulated Sugar, (0.06 cup)

39 calories of Canola Oil, (0.02 cup)

20 calories of Flour, whole grain, (0.05 cup)

14 calories of Banana, fresh, (0.13 medium (7" to 7-7/8" long))

14 calories of Flour, white, (0.03 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

5 calories of *Flax Seed Meal (ground flax), (0.13 tbsp)

2 calories of Applesauce, unsweetened, (0.02 cup)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.06 tsp)


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