Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 119.7
Total Fat 8.2 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 24.9 mg
Sodium 213.0 mg
Potassium 156.3 mg
Total Carbohydrate 6.7 g
Dietary Fiber 0.8 g
Sugars 1.9 g
Protein 5.7 g
Vitamin A 1.8 %
Vitamin B-12 1.6 %
Vitamin B-6 7.1 %
Vitamin C 5.3 %
Vitamin D 0.0 %
Vitamin E 5.2 %
Calcium 1.3 %
Copper 1.7 %
Folate 1.8 %
Iron 2.4 %
Magnesium 2.3 %
Manganese 1.7 %
Niacin 10.8 %
Pantothenic Acid 3.1 %
Phosphorus 7.1 %
Riboflavin 2.9 %
Selenium 6.6 %
Thiamin 2.5 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken salad (roasted)

View the full chicken salad (roasted) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken salad (roasted)

52 calories of Kraft Mayo Light Mayonnaise (Mayo), (1.50 tbsp)

30 calories of Roasting Chicken, (0.13 unit (yield from 1 lb ready-to-cook chicken))

8 calories of Apples, fresh with skin, (0.13 cup, quartered or chopped)

4 calories of Grapes, (0.06 cup, seedless)

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))


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