chicken salad (roasted)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 119.7
  • Total Fat: 8.2 g
  • Cholesterol: 24.9 mg
  • Sodium: 213.0 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 5.7 g

View full nutritional breakdown of chicken salad (roasted) calories by ingredient


Introduction

use a roasted chicken use a roasted chicken
Number of Servings: 8

Ingredients

    roasted chicken...cut up(1lb)
    1 apple 2 celery stalks
    1/2 cup seedless grapes
    1 cup hellmans light mayo
    salt/pepper to taste

Directions

makes 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user MARIANNEI.