Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 172.0
Total Fat 8.6 g
Saturated Fat 1.8 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 2.2 g
Cholesterol 28.9 mg
Sodium 206.7 mg
Potassium 114.1 mg
Total Carbohydrate 24.9 g
Dietary Fiber 2.1 g
Sugars 4.6 g
Protein 4.0 g
Vitamin A 6.3 %
Vitamin B-12 11.8 %
Vitamin B-6 24.9 %
Vitamin C 2.9 %
Vitamin D 7.5 %
Vitamin E 10.0 %
Calcium 2.0 %
Copper 5.2 %
Folate 5.5 %
Iron 3.1 %
Magnesium 3.7 %
Manganese 11.4 %
Niacin 2.5 %
Pantothenic Acid 1.3 %
Phosphorus 4.6 %
Riboflavin 6.1 %
Selenium 3.4 %
Thiamin 4.8 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Cake

View the full Banana Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Cake

40 calories of Smart Balance Buttery Spread, (0.50 tbsp)

32 calories of Whole Wheat Flour, (0.08 cup)

31 calories of Walnuts, (0.04 cup, chopped)

18 calories of Flour, white, (0.04 cup)

16 calories of Banana, fresh, (0.08 cup, mashed)

15 calories of Granulated Sugar, (0.02 cup)

10 calories of Eggland's Best Large Egg, (0.16 serving)

3 calories of Yogurt, plain, skim milk, (0.02 cup (8 fl oz))

2 calories of Vanilla Extract, (0.16 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Splenda, (7.16 tsp)


No nutrition or calorie comments found.