Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 300.9 | Total Fat | 13.7 g |
---|---|
Saturated Fat | 6.1 g |
Polyunsaturated Fat | 2.2 g |
Monounsaturated Fat | 4.3 g |
Cholesterol | 64.3 mg |
Sodium | 231.9 mg |
Potassium | 337.4 mg |
Total Carbohydrate | 24.0 g |
Dietary Fiber | 4.6 g |
Sugars | 1.1 g |
Protein | 20.9 g |
Vitamin A | 5.2 % | Vitamin B-12 | 5.2 % |
---|---|
Vitamin B-6 | 15.2 % |
Vitamin C | 4.5 % |
Vitamin D | 0.6 % |
Vitamin E | 1.9 % |
Calcium | 21.0 % |
Copper | 8.5 % |
Folate | 10.8 % |
Iron | 12.0 % |
Magnesium | 15.6 % |
Manganese | 12.8 % |
Niacin | 14.6 % |
Pantothenic Acid | 5.7 % |
Phosphorus | 34.8 % |
Riboflavin | 11.8 % |
Selenium | 29.9 % |
Thiamin | 8.7 % |
Zinc | 17.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mexican Lasagna with Turkey
View the full Mexican Lasagna with Turkey Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mexican Lasagna with Turkey
101 calories of Ground Turkey, (0.13 unit, yield from 1 lb raw)
86 calories of Cheddar Cheese, (0.19 cup, shredded)
85 calories of Corn Tortillas, (1.50 tortilla, medium (approx 6" dia))
30 calories of Beans, black, (0.13 cup)
5 calories of Canned Tomatoes, (0.13 cup)
Calories per serving of Mexican Lasagna with Turkey
101 calories of Ground Turkey, (0.13 unit, yield from 1 lb raw)
86 calories of Cheddar Cheese, (0.19 cup, shredded)
85 calories of Corn Tortillas, (1.50 tortilla, medium (approx 6" dia))
30 calories of Beans, black, (0.13 cup)
5 calories of Canned Tomatoes, (0.13 cup)
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