Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 190.6
Total Fat 10.6 g
Saturated Fat 1.6 g
Polyunsaturated Fat 5.5 g
Monounsaturated Fat 2.8 g
Cholesterol 40.7 mg
Sodium 150.6 mg
Potassium 179.6 mg
Total Carbohydrate 20.1 g
Dietary Fiber 4.2 g
Sugars 2.8 g
Protein 6.0 g
Vitamin A 2.3 %
Vitamin B-12 1.9 %
Vitamin B-6 9.1 %
Vitamin C 3.9 %
Vitamin D 1.2 %
Vitamin E 2.7 %
Calcium 6.6 %
Copper 7.9 %
Folate 4.2 %
Iron 9.1 %
Magnesium 5.3 %
Manganese 21.2 %
Niacin 1.6 %
Pantothenic Acid 2.5 %
Phosphorus 6.1 %
Riboflavin 5.4 %
Selenium 5.1 %
Thiamin 3.1 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Katies Breakfast Banana bread

View the full Katies Breakfast Banana bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Katies Breakfast Banana bread

55 calories of Walnuts, (0.07 cup, chopped)

27 calories of Quaker Oats 100% Natural Whole Grain oatmeal, (0.09 cup)

27 calories of Quaker Oats 100% Natural Whole Grain oatmeal, (0.09 cup)

18 calories of Banana, fresh, (0.09 cup, mashed)

16 calories of *Flax Seed, (0.36 tbsp)

13 calories of Egg, fresh, whole, raw, (0.18 large)

11 calories of Olive Oil, (0.09 tbsp)

8 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.06 cup)

5 calories of Applesauce, unsweetened, (0.05 cup)

4 calories of Yogurt, plain, whole milk, (0.03 cup (8 fl oz))

2 calories of Cinnamon, ground, (0.09 tbsp)

0 calories of Baking Powder, (0.05 tsp)

0 calories of Salt, (0.05 tsp)


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