Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 380.3
Total Fat 7.3 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 442.0 mg
Potassium 978.7 mg
Total Carbohydrate 64.0 g
Dietary Fiber 18.0 g
Sugars 0.8 g
Protein 19.7 g
Vitamin A 32.6 %
Vitamin B-12 0.0 %
Vitamin B-6 9.8 %
Vitamin C 37.3 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 7.2 %
Copper 22.1 %
Folate 96.0 %
Iron 28.5 %
Magnesium 36.2 %
Manganese 65.1 %
Niacin 12.1 %
Pantothenic Acid 12.1 %
Phosphorus 33.5 %
Riboflavin 14.1 %
Selenium 4.2 %
Thiamin 34.0 %
Zinc 16.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn and Black beans with Romaine

View the full Corn and Black beans with Romaine Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn and Black beans with Romaine

227 calories of Beans, black, (1 cup)

85 calories of Yellow Sweet Corn, Canned, (0.50 can (12 oz) yields)

60 calories of Hidden Valley Light Ranch, (1.50 tbsp)

8 calories of Romaine Lettuce (salad), (1 cup, shredded)


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