Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 103.5
Total Fat 4.0 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.8 g
Cholesterol 29.7 mg
Sodium 560.9 mg
Potassium 415.1 mg
Total Carbohydrate 8.6 g
Dietary Fiber 1.6 g
Sugars 1.4 g
Protein 9.0 g
Vitamin A 52.8 %
Vitamin B-12 4.3 %
Vitamin B-6 13.8 %
Vitamin C 82.1 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 3.6 %
Copper 9.0 %
Folate 6.0 %
Iron 6.6 %
Magnesium 4.8 %
Manganese 17.0 %
Niacin 18.5 %
Pantothenic Acid 4.2 %
Phosphorus 13.5 %
Riboflavin 6.7 %
Selenium 18.4 %
Thiamin 4.3 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in SOUP - Lemon Garlic Turkey Soup

View the full SOUP - Lemon Garlic Turkey Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of SOUP - Lemon Garlic Turkey Soup

62 calories of Ground Turkey, (0.08 unit, yield from 1 lb raw)

15 calories of Onions, raw, (0.25 cup, chopped)

9 calories of Carrots, raw, (0.17 cup, chopped)

7 calories of Yellow Peppers (bell peppers), (0.13 pepper, large (3-3/4" long, 3" dia))

4 calories of Garlic, (0.02 cup)

3 calories of Chicken Broth, (0.33 cup (8 fl oz))

1 calories of Lemon Juice, (0.08 lemon yields)

0 calories of Basil, (0.17 tbsp)

0 calories of Salt, (0.08 tsp)

0 calories of Water, tap, (0.17 cup (8 fl oz))


No nutrition or calorie comments found.