Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 94.0
Total Fat 3.8 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.1 g
Cholesterol 110.2 mg
Sodium 147.4 mg
Potassium 241.3 mg
Total Carbohydrate 6.7 g
Dietary Fiber 1.4 g
Sugars 0.7 g
Protein 9.2 g
Vitamin A 47.3 %
Vitamin B-12 4.7 %
Vitamin B-6 7.3 %
Vitamin C 13.2 %
Vitamin D 3.2 %
Vitamin E 1.4 %
Calcium 9.5 %
Copper 3.5 %
Folate 11.7 %
Iron 5.5 %
Magnesium 7.0 %
Manganese 15.3 %
Niacin 1.8 %
Pantothenic Acid 4.2 %
Phosphorus 10.6 %
Riboflavin 11.6 %
Selenium 13.3 %
Thiamin 3.5 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Helen's Spinach Frittata

View the full Helen's Spinach Frittata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Helen's Spinach Frittata

36 calories of Egg, fresh, whole, raw, (0.50 large)

15 calories of Potato, raw, (0.13 small (1-3/4" to 2-1/2" dia.))

12 calories of Cheddar or Colby Cheese, Low Fat, (0.06 cup, shredded)

10 calories of Daisy Light Sour Cream, (0.50 tbsp)

9 calories of Egg white, large, (0.50 serving)

8 calories of Spinach, frozen, (0.13 package (10 oz) yields)

2 calories of Onions, raw, (0.03 cup, chopped)

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.13 dash)


Nutrition & Calorie Comments  

I used all egg substitute, fat free sour cream, and a cop of frozen hash browns instead of the potato. Very yummy!