Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 137.3
Total Fat 6.1 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.8 g
Cholesterol 2.8 mg
Sodium 737.5 mg
Potassium 334.1 mg
Total Carbohydrate 16.3 g
Dietary Fiber 4.9 g
Sugars 2.3 g
Protein 5.6 g
Vitamin A 8.9 %
Vitamin B-12 0.0 %
Vitamin B-6 7.5 %
Vitamin C 7.6 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 3.3 %
Copper 8.8 %
Folate 23.6 %
Iron 16.2 %
Magnesium 7.4 %
Manganese 19.9 %
Niacin 4.6 %
Pantothenic Acid 3.6 %
Phosphorus 11.3 %
Riboflavin 3.7 %
Selenium 4.7 %
Thiamin 7.1 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Monkfish Abbey - Spicy Red Lentil Dal

View the full Monkfish Abbey - Spicy Red Lentil Dal Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Monkfish Abbey - Spicy Red Lentil Dal

57 calories of Lentils, (0.25 cup)

30 calories of Olive Oil, (0.25 tbsp)

23 calories of Thai Kitchen Lite (Light) Coconut Milk, (2.25 tbsp)

8 calories of Vegetable Broth, (0.50 cup)

6 calories of Tomato Paste, (0.04 can (6 oz))

4 calories of Mustard seed, yellow, (0.25 tsp)

2 calories of Turmeric, ground, (0.25 tsp)

2 calories of Celery, cooked, (0.33 stalks)

2 calories of Garlic, (0.50 tsp)

2 calories of Cumin seed, (0.25 tsp)

1 calories of Coriander seed, (0.13 tsp)

1 calories of Pepper, black, (0.13 tsp)

1 calories of Lime Juice, (0.08 fl oz)

0 calories of Crushed Red Pepper, (0.08 serving)

0 calories of Salt, (0.08 tsp)


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