Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 279.3
Total Fat 11.0 g
Saturated Fat 1.5 g
Polyunsaturated Fat 4.9 g
Monounsaturated Fat 3.5 g
Cholesterol 0.0 mg
Sodium 1,083.7 mg
Potassium 413.4 mg
Total Carbohydrate 29.4 g
Dietary Fiber 5.6 g
Sugars 3.5 g
Protein 21.0 g
Vitamin A 10.5 %
Vitamin B-12 25.1 %
Vitamin B-6 100.2 %
Vitamin C 6.7 %
Vitamin D 3.3 %
Vitamin E 1.5 %
Calcium 79.0 %
Copper 24.3 %
Folate 9.1 %
Iron 20.6 %
Magnesium 18.0 %
Manganese 66.0 %
Niacin 69.6 %
Pantothenic Acid 7.6 %
Phosphorus 29.9 %
Riboflavin 131.9 %
Selenium 40.2 %
Thiamin 149.3 %
Zinc 16.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tofu Foo Yung

View the full Tofu Foo Yung Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tofu Foo Yung

59 calories of Wheat flour, white, all-purpose, unenriched, (0.13 cup)

51 calories of Tofu, firm, (0.29 cup)

20 calories of Olive Oil, (0.17 tbsp)

14 calories of Tofu, firm, (0.08 cup)

13 calories of Kal, Nutritional Yeast- Flakes, (0.50 tbsp)

12 calories of Water Chestnuts, canned, (0.83 serving)

11 calories of Bean sprouts, (0.33 cup)

10 calories of Cornstarch, (0.02 cup)

8 calories of Soy Sauce, (1 tbsp)

4 calories of Snow Peas, fresh, (0.17 cup)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

1 calories of Baking Powder, (0.33 tsp)

1 calories of Spring (Green) Onions, (16 gram(s))

0 calories of Water, tap, (0.33 cup (8 fl oz))


Nutrition & Calorie Comments  

No nutrition or calorie comments found.