Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 55.6
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 322.2 mg
Potassium 544.7 mg
Total Carbohydrate 12.6 g
Dietary Fiber 3.4 g
Sugars 3.8 g
Protein 2.6 g
Vitamin A 12.6 %
Vitamin B-12 0.0 %
Vitamin B-6 12.2 %
Vitamin C 94.9 %
Vitamin D 0.0 %
Vitamin E 5.5 %
Calcium 6.8 %
Copper 5.1 %
Folate 18.2 %
Iron 6.7 %
Magnesium 7.6 %
Manganese 14.4 %
Niacin 5.4 %
Pantothenic Acid 4.4 %
Phosphorus 5.0 %
Riboflavin 4.8 %
Selenium 2.0 %
Thiamin 7.5 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage Soup

View the full Cabbage Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage Soup

30 calories of Cabbage, fresh, (0.13 head, medium (about 5-3/4" dia))

18 calories of Tomato juice, without salt added, (3.50 fl oz)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

3 calories of Heinz White Vinegar, (0.75 oz)

1 calories of Pepper, white, (0.13 tsp)

0 calories of Salt, (0.13 tsp)

0 calories of Altern sugar substitute, (0.50 tsp)


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