Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 211.4
Total Fat 13.5 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 10.0 g
Cholesterol 2.5 mg
Sodium 220.8 mg
Potassium 49.9 mg
Total Carbohydrate 15.1 g
Dietary Fiber 0.2 g
Sugars 11.3 g
Protein 6.8 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 2.7 %
Vitamin C 27.9 %
Vitamin D 0.0 %
Vitamin E 8.5 %
Calcium 23.3 %
Copper 0.9 %
Folate 1.0 %
Iron 1.6 %
Magnesium 0.6 %
Manganese 2.7 %
Niacin 0.3 %
Pantothenic Acid 0.5 %
Phosphorus 0.7 %
Riboflavin 0.4 %
Selenium 0.7 %
Thiamin 1.0 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in light ceaser dressing-karen

View the full light ceaser dressing-karen Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of light ceaser dressing-karen

119 calories of Olive Oil, (1 tbsp)

65 calories of Lucerne Plain Fat Free Yogurt, (4 oz)

10 calories of balsamic vinegar, (1 tablespoon)

8 calories of Lemon Juice, (1 fl oz)

5 calories of Grey Poupon Dijon Mustard, (1 tsp)

4 calories of Garlic, (1 clove)

0 calories of worcestershire sauce, (1 serving)

0 calories of anchovy paste, (1 serving)


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