Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories 41.2
Total Fat 1.9 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 5.0 mg
Sodium 48.7 mg
Potassium 13.7 mg
Total Carbohydrate 5.3 g
Dietary Fiber 0.2 g
Sugars 0.2 g
Protein 0.6 g
Vitamin A 1.6 %
Vitamin B-12 0.3 %
Vitamin B-6 1.5 %
Vitamin C 0.3 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 0.8 %
Copper 0.5 %
Folate 0.3 %
Iron 0.7 %
Magnesium 0.8 %
Manganese 4.3 %
Niacin 0.9 %
Pantothenic Acid 0.7 %
Phosphorus 1.1 %
Riboflavin 0.5 %
Selenium 1.5 %
Thiamin 0.7 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten free herb crackers

View the full Gluten free herb crackers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten free herb crackers

23 calories of Rice flour, white, (0.04 cup)

16 calories of Butter, unsalted, (0.16 tbsp)

1 calories of Yogurt, plain, skim milk, (0.01 cup (8 fl oz))

0 calories of Oregano, ground, (0.04 tsp)

0 calories of Thyme, ground, (0.04 tsp)

0 calories of Pepper, black, (0.01 tsp)

0 calories of Fresh Chives, (0.04 tbsp chopped)

0 calories of Salt, (0.02 tsp)


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