Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 120.6 | Total Fat | 0.3 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 3.3 mg |
Sodium | 84.4 mg |
Potassium | 428.1 mg |
Total Carbohydrate | 26.5 g |
Dietary Fiber | 1.9 g |
Sugars | 23.3 g |
Protein | 6.5 g |
Vitamin A | 15.8 % | Vitamin B-12 | 13.3 % |
---|---|
Vitamin B-6 | 11.0 % |
Vitamin C | 50.5 % |
Vitamin D | 0.0 % |
Vitamin E | 5.8 % |
Calcium | 21.3 % |
Copper | 6.1 % |
Folate | 3.6 % |
Iron | 0.8 % |
Magnesium | 8.0 % |
Manganese | 1.4 % |
Niacin | 3.0 % |
Pantothenic Acid | 5.7 % |
Phosphorus | 17.8 % |
Riboflavin | 23.5 % |
Selenium | 0.9 % |
Thiamin | 8.0 % |
Zinc | 5.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mango Shake
View the full Mango Shake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mango Shake
67 calories of Mangos, (0.50 fruit without refuse)
53 calories of Dannon All Natural, Plain Nonfat Yogurt, 6 oz., (4 oz)
0 calories of Water, tap, (0.50 cup (8 fl oz))
0 calories of Splenda, (1.50 tsp)
Calories per serving of Mango Shake
67 calories of Mangos, (0.50 fruit without refuse)
53 calories of Dannon All Natural, Plain Nonfat Yogurt, 6 oz., (4 oz)
0 calories of Water, tap, (0.50 cup (8 fl oz))
0 calories of Splenda, (1.50 tsp)
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