Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 285.4
Total Fat 16.7 g
Saturated Fat 10.2 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 5.2 g
Cholesterol 116.6 mg
Sodium 957.0 mg
Potassium 370.2 mg
Total Carbohydrate 13.1 g
Dietary Fiber 0.3 g
Sugars 0.7 g
Protein 19.5 g
Vitamin A 12.9 %
Vitamin B-12 12.7 %
Vitamin B-6 16.6 %
Vitamin C 1.9 %
Vitamin D 11.4 %
Vitamin E 3.1 %
Calcium 3.3 %
Copper 11.1 %
Folate 7.5 %
Iron 11.7 %
Magnesium 8.0 %
Manganese 19.0 %
Niacin 45.6 %
Pantothenic Acid 6.9 %
Phosphorus 23.6 %
Riboflavin 6.7 %
Selenium 36.2 %
Thiamin 7.6 %
Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Shrimp Casserole

View the full Chicken and Shrimp Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Shrimp Casserole

130 calories of Butter, unsalted, (0.08 cup)

58 calories of Chicken Breast (cooked), no skin, roasted, (0.67 unit (yield from 1 lb ready-to-cook chicken))

51 calories of White Rice, medium grain, (0.21 cup)

32 calories of Shrimp, raw, (5 medium)

8 calories of Kikkoman Lite Soy Sauce, (0.83 tbsp)

4 calories of Chicken Broth, (0.42 cup (8 fl oz))

2 calories of Onion - Yellow - 14Cal/1/4-Cup, (0.17 serving)

1 calories of mushroom, white fresh 1 regular, (2.83 gram(s))


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