Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 170.6
Total Fat 5.4 g
Saturated Fat 1.1 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 1.3 g
Cholesterol 19.8 mg
Sodium 114.1 mg
Potassium 191.3 mg
Total Carbohydrate 29.3 g
Dietary Fiber 3.6 g
Sugars 5.2 g
Protein 3.3 g
Vitamin A 3.9 %
Vitamin B-12 2.4 %
Vitamin B-6 4.3 %
Vitamin C 10.1 %
Vitamin D 0.6 %
Vitamin E 3.0 %
Calcium 5.6 %
Copper 5.4 %
Folate 5.9 %
Iron 6.1 %
Magnesium 4.0 %
Manganese 16.7 %
Niacin 3.9 %
Pantothenic Acid 2.9 %
Phosphorus 6.3 %
Riboflavin 7.9 %
Selenium 8.5 %
Thiamin 8.1 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple Strudel

View the full Apple Strudel Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple Strudel

52 calories of Apples, fresh with skin, (0.80 cup, quartered or chopped)

45 calories of Phyllo Dough, (0.80 sheet dough)

23 calories of Walnuts, (0.03 cup, chopped)

14 calories of Granulated Sugar, (0.90 tsp)

12 calories of Yogurt, plain, low fat, (0.08 cup (8 fl oz))

12 calories of Margarine-like spread, Country Crock, regular, (0.20 tbsp)

6 calories of Egg, fresh, whole, raw, (0.10 medium)

2 calories of Cinnamon, ground, (0.10 tbsp)


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