Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 106.9 | Total Fat | 0.7 g |
|---|---|
| Saturated Fat | 0.2 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 113.0 mg |
| Sodium | 467.1 mg |
| Potassium | 211.4 mg |
| Total Carbohydrate | 10.2 g |
| Dietary Fiber | 0.8 g |
| Sugars | 3.1 g |
| Protein | 14.7 g |
| Vitamin A | 24.5 % | Vitamin B-12 | 14.1 % |
|---|---|
| Vitamin B-6 | 7.1 % |
| Vitamin C | 67.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.5 % |
| Calcium | 3.4 % |
| Copper | 6.6 % |
| Folate | 3.5 % |
| Iron | 10.8 % |
| Magnesium | 6.1 % |
| Manganese | 3.3 % |
| Niacin | 8.2 % |
| Pantothenic Acid | 2.6 % |
| Phosphorus | 8.8 % |
| Riboflavin | 2.1 % |
| Selenium | 32.4 % |
| Thiamin | 2.8 % |
| Zinc | 6.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Shrimp & Crab Cerviche Salad
View the full Shrimp & Crab Cerviche Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Shrimp & Crab Cerviche Salad
56 calories of Shrimp, cooked, (2 oz)
40 calories of Crab Supreme, imitation crab meat, (0.25 cup)
5 calories of Peppers, sweet, red, fresh, (0.13 cup, chopped)
4 calories of Celery, raw, (0.19 cup, diced)
2 calories of Lime Juice, (0.03 cup)
0 calories of Scallions, raw, (0.13 small (3" long))
Calories per serving of Shrimp & Crab Cerviche Salad
56 calories of Shrimp, cooked, (2 oz)
40 calories of Crab Supreme, imitation crab meat, (0.25 cup)
5 calories of Peppers, sweet, red, fresh, (0.13 cup, chopped)
4 calories of Celery, raw, (0.19 cup, diced)
2 calories of Lime Juice, (0.03 cup)
0 calories of Scallions, raw, (0.13 small (3" long))
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