Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 209.3
Total Fat 7.2 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 1.9 g
Cholesterol 35.8 mg
Sodium 219.6 mg
Potassium 104.1 mg
Total Carbohydrate 34.7 g
Dietary Fiber 1.3 g
Sugars 8.9 g
Protein 3.2 g
Vitamin A 11.8 %
Vitamin B-12 1.8 %
Vitamin B-6 1.8 %
Vitamin C 7.4 %
Vitamin D 1.1 %
Vitamin E 2.2 %
Calcium 7.3 %
Copper 3.6 %
Folate 8.8 %
Iron 6.5 %
Magnesium 2.5 %
Manganese 11.6 %
Niacin 5.3 %
Pantothenic Acid 2.4 %
Phosphorus 6.3 %
Riboflavin 9.1 %
Selenium 12.0 %
Thiamin 9.9 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 1-2-3 Blueberry Breakfast Cake

View the full 1-2-3 Blueberry Breakfast Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 1-2-3 Blueberry Breakfast Cake

59 calories of Flour, white, (0.13 cup)

50 calories of I Can't Believe It's Not Butter, Light Spread (Stick), 1 Tbsp, (1 serving)

33 calories of Brown Sugar, (0.04 cup, packed)

30 calories of Granulated Sugar, (0.04 cup)

18 calories of Blueberries, fresh, (0.08 pint as purchased, yields)

12 calories of Egg, fresh, whole, raw, (0.17 large)

4 calories of Buttermilk, lowfat, (0.04 cup)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Baking Soda, (0.02 tsp)


No nutrition or calorie comments found.