Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 130.8
Total Fat 6.9 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.6 g
Cholesterol 0.0 mg
Sodium 112.2 mg
Potassium 339.8 mg
Total Carbohydrate 15.4 g
Dietary Fiber 3.2 g
Sugars 7.0 g
Protein 2.0 g
Vitamin A 5.2 %
Vitamin B-12 0.0 %
Vitamin B-6 8.5 %
Vitamin C 89.1 %
Vitamin D 0.0 %
Vitamin E 5.5 %
Calcium 5.9 %
Copper 2.1 %
Folate 13.9 %
Iron 4.6 %
Magnesium 5.3 %
Manganese 11.0 %
Niacin 2.6 %
Pantothenic Acid 2.5 %
Phosphorus 3.6 %
Riboflavin 3.7 %
Selenium 1.7 %
Thiamin 4.8 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Braised Red Cabbage

View the full Asian Braised Red Cabbage Recipe & Instructions
Submitted by: CTRAWICK57

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Braised Red Cabbage

57 calories of Olive Oil, (0.03 cup)

35 calories of Mirin (Kikkoman), (1 tbsp)

30 calories of Cabbage, fresh, (0.17 head, small (about 4-1/2" dia))

7 calories of Sesame Oil, (0.17 1tsp)

5 calories of Onions, raw, (0.17 small)

3 calories of Peppers, sweet, red, raw, sliced, (0.08 cup)

1 calories of Ginger Root, (0.83 tsp)


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