Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 243.4
Total Fat 13.9 g
Saturated Fat 1.3 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 4.5 g
Cholesterol 0.0 mg
Sodium 509.2 mg
Potassium 504.8 mg
Total Carbohydrate 24.4 g
Dietary Fiber 5.0 g
Sugars 14.0 g
Protein 7.5 g
Vitamin A 42.0 %
Vitamin B-12 0.0 %
Vitamin B-6 10.8 %
Vitamin C 167.3 %
Vitamin D 0.0 %
Vitamin E 14.4 %
Calcium 6.7 %
Copper 9.6 %
Folate 24.8 %
Iron 8.3 %
Magnesium 15.5 %
Manganese 30.2 %
Niacin 16.5 %
Pantothenic Acid 7.4 %
Phosphorus 13.3 %
Riboflavin 8.6 %
Selenium 6.1 %
Thiamin 12.4 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chinese Broccoli Salad

View the full Chinese Broccoli Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chinese Broccoli Salad

111 calories of Peanuts, dry-roasted, (0.13 cup)

90 calories of Kraft Light Asian Toasted Sesame Dressing, (3 tbsp)

25 calories of Broccoli, fresh, (1 cup, chopped)

18 calories of Tangerines, (mandarin oranges), canned, (0.25 cup)

4 calories of Scallions, raw, (0.13 cup, chopped)


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